Thinking Food Jobs - December 22, 2023
Hello Readers — This is you final Friday Food Jobs list for 2023. I’ll be taking next week off and will be back in 2024 with more opportunities to share with you.
As we wrap up the calendar year I will remind any students here that this is the to think about and apply for summer internships and post-graduation fellowships. I have included links to a number of opportunities for both undergraduates and grad students at the bottom of the list. Please take a look!
This week I am highlighting fellowships with Dotdash Meredith, whose publications include Food & Wine, The Spruce, Allrecipes, Eating Well, and Serious Eats. The fellowship program runs from June 2024 to May 2025, and there are opportunities in editorial roles, as well as opportunities in food styling and in the test kitchen. The position descriptions note that these fellowships are the primary sources of hiring for entry-level roles with these publications.
Here’s this week’s list - please note that all positions are for fulltime work unless noted otherwise.
Account Supervisor, FoodMinds, Washington DC, or Boston, New York, or Chicago (hybrid), salary: (not stated)
Agriculture Commodities Market Writer, The Food Institute, remote, salary: (not stated)
Applied Learning Food Pantry Coordinator, Farmingdale State College, Farmingdale, NY, salary: $60,000 - $63,087
Associate Director, Culinary, HelloFresh, Goodyear, AZ, salary: (not stated)
Business Counselor, Los Angeles Food Policy Council, Los Angeles, CA (hybrid), salary: $68,500 - $72,000
Chef de Cuisine, Food Sustainability, Disneyland Resort, Anaheim, CA, salary: $112,100 - $150,200
Chief Marketing Officer, Pinemelon, Denver, CO, salary: $100,000 - $150,000
Coaching Kitchen Coordinator, Walden Behavioral Care, Dedham, MA, part-time, salary: (not stated)
Community Impact Manager, New Venture Fund/Williamsworks, remote, salary: $60,000 - $80,000
Coordinator of Food Resource Center, Hamline University, St. Paul, MN, part-time, salary: $17.50/hour
Corrections Food Service Instructor, Commonwealth of Pennsylvania, Montgomery County, PA, salary: $44,753
Culinary Stylist, QVC, West Chester, PA, salary: (not stated)
Database & Technology Support Specialist, Foodshed Mapping Project, PASA Sustainable Agriculture, remote, salary: $55,000
Director of Finance and Administration, Food Literacy Center, Sacramento, CA, salary: $90,000
Director of Operations, Kansas City Food Hub, Kansas City, KS, salary: $25 - $29/hour
Director of Operations and Finance, Edible Schoolyard Project, Berkeley, CA (hybrid), salary: $115,000 - $130,000
Director of Program, Edible Schoolyard Project, Stockton, CA, salary: $85,000 - $95,000
Director of Youth Education, Mountain Roots Food Project, Gunnison, CP, salary: $52,000-$58,000
Eggfluencer, Pete & Gerry's Organics, remote, salary: (not stated)
Engagement Associate, Center for Science in the Public Interest, New York State (hybrid), salary: $58,000 - $60,000
Environmental Justice Internal Agency Coordinator, Massachusetts Department of Agricultural Resources, Boston or Southborough MA, salary: $64,758 - 93,600
Equity, People & Culture Generalist, Vermont Foodbank, Barre, VT, salary: $26- - $27/hour
Executive Assistant to the CEO, The Alice Waters Institute, Berkeley, CA (hybrid), salary: $75,000 - $95,000
Executive Director, Native American Food Sovereignty Alliance, remote (AZ, NM, CO, or UT preferred), salary: (not stated)
Finance and Office Administrator, The Sylvia Center, Bronx, NY (hybrid), salary: $60,000 - $62,400
Food & Resource Center Neighborhood Resource Manager, Regional Food Bank of Oklahoma, Moore, OK, salary: $50,000 - $55,000
Food and Drink Analyst / Assistant Trend Forecaster, WSGN, London or Singapore, temporary (six month contract) salary: (not stated)
Food and Drink Reporter, Gazetteer, San Francisco, CA (hybrid), salary: $80,000 - $120,000
Food as Medicine Assistant Program Manager, 18 Reasons, San Francisco, CA (hybrid), salary: $72,000 - $76,000
Food Justice Coordinator / Adjunct Faculty, Lorain County Community College, Elyria, OH, part-time salary: (not stated)
Food Pantry Assistant, Met Council, Brooklyn, NY, temporary salary: $19 - $20/hr
Food Program Coordinator, FoodSpace, San Francisco, CA (hybrid), salary: $65,000 - $80,000
Food Stylist, Taste of Home, Milwaukee, WI, salary: (not stated)
Food Systems Specialist, Phoenix Department of Health Services, Phoenix or remote in Arizona, salary: $61,798
Fresh Foods and Culinary Director, Nouria, Worcester, MA, salary: $155,000 - $165,000
Hybrid - Resilient Food Systems Technical Expert, Counterpart International, Washington DC , salary: $92,706 - $120,517
Kitchen Program Operations Manager, Culinary Institute of America, Napa, CA, salary: $75,000 -$88,000.
Manager - Operations Program Services, Vermont Foodbank, Barre, VT, salary: $32.50/hour
Manager, Seafood Markets, World Wildlife Federation, Washington DC (hybrid), salary: (not stated)
Managing Editor, Food Business News, Kansas City, MO (hybrid), salary: $50,000 - $65,000
Marketing and Communications Manager, Zero Foodprint, remote, salary: $65,000 - $80,000
Neighbor & Community Organizer, Capitol Area Food Bank, Washington DC (hybrid), salary: $62,000 - $67,000
Operations Coordinator, Center for Good Food Purchasing, Berkeley, CA (hybrid), part-time salary: $32.90/hour
Partner Marketing Manager, Community Programming, ezCater, remote, salary: $91,000 - $124,000
Partnership Development Manager, Coffee, Fair Trade Certified, remote, salary: $66,000 - $80,000
Partnership Manager, Chew Innovation, Boston, MA, salary: (not stated)
Product Evaluator / Sensory Panelist, MMR Research, Dunwoody, GA, Pleasantville NY, or Belloit, WI, part-time, salary: $20/hour
Program and Events Manager, Halidom Eatery, Atlanta, GA (hybrid), salary: $70,000 - $82,000
Program Coordinator, Healthy School Food Pathway, California, Chef Ann Foundation, remote, salary: $46,500 ‒ $58,000
Program Educator, Food Literacy Center, Sacramento, CA, part-time salary: $18/hour
Program Manager, Food and Nutrition Service, USDA, remote, salary: $136,908
Programs Administrator, The Sylvia Center, Bronx, NY (hybrid), part-time salary: $30 - $35/hour
Project Administrator, Leading a Sustainability Transition in Nutrition Project, Tufts University, Friedman School of Nutrition, Boston, MA , salary: $52,600 - $78,900
Relationship Manager & Sales Lead, Regenerative Food Systems Investment, remote, salary: $58,000 - $65,000
Report Writer, International Plant Protection Convention, Food and Agriculture Organization of the United Nations, remote, contract, salary: (not stated)
Senior Account Executive: Brand, Digital, Influence, Edible, Inc., Orlando, FL, salary: $52,000 - $78,000
Senior Coordinator, Volunteer Engagement, Food for Free, Somerville MA (hybrid), salary: $53,000
Senior Editor, San Francisco, The Infatuation, San Francisco, CA (hybrid), salary: (not stated)
Senior Organizer, Labor and Environment, Farm Stand, remote, salary: $65,000 to $80,000
Senior Research Program Coordinator, Johns Hopkins University, Baltimore, MD, salary: $55,140
Sensory Scientist - CPG, MMR Research, Hoffman Estates, IL, salary: (not stated)
SEO Strategist/Writer, Grey Dog Media, West Des Moines, IA, salary: (not stated)
Social and Digital Media Manager, Salad and Go, Addison, TX (hybrid), salary: (not stated)
Teaching Kitchen Chef (for Google employees & customers), Compas Group, New York, NY (hybrid), salary: $80,000 - $95,000
Urban Farm Center Program Coordinator, College Lake County, Lakeshore, IL, salary: $42,676
Internships and Fellowships
With Dotdash Meredith:
Editorial Fellow, Allrecipes, Birmingham, AL, one year fellowship salary: $18/hour
Editorial Fellow, Eating Well, remote or hybrid based in Burlington, VT, one year fellowship salary: $18/hour
Food Styling Fellow, Dotdash Meredith Food Studios, Birmingham, AL, one year fellowship salary: $18/hour
Test Kitchen Fellow, Dotdash Meredith Food Studios, Birmingham, AL, one year fellowship salary: $18/hour
Editorial Intern, Allrecipes, New York, NY, (summer internship) salary: $20/hour
Copywriter-Social Media Intern, Giant Food, Hyattsville, MD, summer intership salary: $20/hour
Social Media Intern, Swipe Out hunger, remote, part-time salary: $20/hour
Summer Associate, Food Initiative, Regenerative Agriculture or U.S. Food Initiative, The Rockefeller Foundation, remote, temporary (summer) salary: $30 - $35/hour (internship for graduate students only)
Summer Associate, US Food Initiative, The Rockefeller Foundation, remote, temporary (summer) salary: $30 - $35/hour (internship for graduate students only)
Thank you for subscribing, reading, and sharing, and good luck with your job search! If you have been hired for a position you found in this list please let me know.
-Barbara Rotger