Thinking Food Jobs, June 21, 2024
Hello Readers,
I am highlighting a three food-adjacent opportunities that include food-related work in the broader context of arts and culture:
a21 creates experiences, including culinary events such as the South Beach Wine & Food Festival, NYC Wine and Food Festival, Pebble Beach Food & Wine, Atlanta Food and Wine Festival, as well as art fairs and music festivals. They have an opening for a Chief Operations Officer, a hybrid role based in Miami.
Brooklyn Grange’s purpose is to restore the connection between people and the natural world. They are searching for a CEO to create more livable, climate-adapted cities; design, build, and maintain more green spaces; host more educational and celebratory events; and provide New Yorkers more equitable access to locally grown produce. The published salary range is $150,000 - $215,000.
Daytona City Lifestyle, part of the City Lifestyle group of publications, has an opening for a Magazine Editor, to cover local restaurants, as well as events and places of interest. The hybrid, contract role is based in Daytona Beach, FL.
I have also include a wealth of education-related opportunities this week, particularly for those who are interested in adjunct faculty positions. I encourage you to click through the links in the list to learn more about the range of organizations working in this field.
Account Manager, Brooklyn Cured, remote, salary: $85,000 - $95,000 + bonus
Adjunct Faculty, Food Marketing, Hospitality and Agribusiness, St. Joseph's University, Philadelphia, PA, part-time, salary: (not stated)
Adjunct Faculty, Introduction to Food Systems, Culinary Institute of America, Hyde Park, NY, part-time, salary: $1,950 - $2,127
Adjunct Faculty, Science of Food, Dean College, Franklin, MA, part-time, salary: $3,300/lecture
Basic Needs Case Manager, UC Davis, Davis, CA, salary: $53,700 - $96,300.00
Brand Experience & Marketing Communications Specialist, Organically Grown, Portland, OR, salary: $65,000-$75,000
Category Management Program Specialist, National Coop Grocers, remote, salary: 114,400
Clinical Instructor, Food Law and Policy Clinic, Harvard Law School, Cambridge, MA (hybrid), salary: (not stated)
Communications Director, Food and Friends, Washington DC, salary: $110,000 - $115,000
Communications Officer, Bill & Melinda Gates Agricultural Innovations, St. Louis, MO (hybrid), salary: $137,500 - $160,400
Consultant, Grant Writing & Food Systems small business, remote, part-time, salary: $22.75 - $35.00/hour
Cooking Studio Kitchen and Office Assistant, Zwilling Cooking Studio, Pleasantville, NY, part-time, salary: $22/hour
Copywriter, PCC Community Meals , Seattle, WA (hybrid), salary: $56,640 - $73,626
Culinary Arts Instructor, Philips Programs Schools, Laurel, MD, salary: $50,000 - $88,000
Culinary Director, Food Trends Catering & Events, New York, NY, salary: $170,000 + bonus
Culinary Education Manager, Food, What?!, Watsonville, CA, salary: $70,000 - $80,000
Culinary Producer and Food Stylist, King Arthur Baking Company, White River Junction, VT (hybrid - within 3 hour drive), salary: (not stated)
Culinary Production Coordinator, America’s Test Kitchen, Boston MA (hybrid), salary: (not stated)
Culinary Stylist, QVC, West Chester, PA, salary: (not stated)
Development Manager, Feeding Texas, remote in Texas, salary: $67,522
Development Manager, Nourishing the North Shore, Newburyport, MA (hybrid), part-time, salary: $21- $25/hour
Development Manager, Careers Through Culinary Arts Program, remote in NYC area, salary: $75,000 - $80,000
Director of Programs and Outreach, Food Well Alliance, Atlanta, GA (hybrid), salary: $65,000 - $85,000
Director, Center for Agriculture, Food & the Environment and Assistant Vice Chancelor for Agricultural Research & Engagement, UMass Amherst, Amherst, MA, salary: (not stated)
Education and Outreach Coordinator, Fair Food Program, Coalition of Immolakee Workers, Naples, FL, salary: $44,000 - $45,000
Food Center Research Specialist, Washington State Department of Ecology, Solid Waste Management, Various locations in Washington State (hybrid), salary: $56,880 - $88,800
Food Rescue Program Manager, Kentucky Harvest, Louisville, KY, salary: $75,000
Food Safety Culture Manager, Amazon, Arlington, VA, Nashville, TN, Bellevue, WA or New York, NY, salary: $119,900 -$198,300
Food Writer, Philadelphia Inquirer, Philadelphia, PA (hybrid), salary: (not stated)
Freelance Food Writer, Food Republic, Static Media, remote, salary: $21/hour
Island Grown Schools Educator, Island Grown Initiative, Martha's Vineyard, MA, salary: (not stated)
Just Cut Program Manager, Center for an Agricultural Economy, Hardwick, VT , salary: $58,000 - $62,000
Laboratory Technician, Mother's Milk Bank, University of Iowa, Iowa City, IA, salary: (not stated)
Liberal Arts and Food Studies Instructor, Culinary Institute of America, Hyde Park, NY, salary: $75,000 to $80,000
Major Gifts Officer, Food and Friends, Washington DC, salary: $100,000 - $105,000
Manager of Individual Giving, Project Bread, East Boston, MA (hybrid), salary: $69,000 - $71,000
Manager of Instructional Design (food systems / food business), Culinary Institute of America, Napa,, CA , salary: $75,000 to $80,000.
Market & Outreach Manager, Harvest Home Farmer's Market, New York, NY, salary: $50,000 - $55,000
Market Program Manager & Edible Education Coordinator, Everyone's Harvest, Monterey, CA (hybrid), salary: $22 - $25/hour
Marketing Coordinator, Brooklyn Brew Shop, Brooklyn, NY (hybrid), salary: $45,000 - $55,000
Mobile Food Pantry Coordinator, FamilyWorks Family Resource Center and Food Banks, Seattle, WA, salary: $22 - $24/hour
Nutrition and Outreach Coordinator, University of Central Florida, Orlando, FL, salary: $42,367.00 - Negotiable
Online Events Host, City Brew Tours, Chestnut Hill, MA (hybrid), salary: $15/hour
Organizational Manager, FoodWhat, Santa Cruz, CA , salary: $70,000 - $80,000
Pantry Manager, Star of the Sea Foundation, Stock Island, F:, salary: (not stated)
Partnership and Community Engagement Manager, Mayor's Office of Food Justice, City of Boston, Boston, MA, salary: $60,000 - $83,800
Policy Associate, Good Food Institute, Washington DC (hybrid), salary: $79,914 - $83,910
Premium Brand Specialist, Bertolino Foods, Peabody, MA, salary: (not stated)
Program Director, Food Insecurity, Action for Boston Community Development, Boston, MA, salary: (not stated)
Program Director, Brooklyn Culinary Arts Bachelor of Science, and Hospitality Management Bachelor of Science, Long Island University, Brooklyn, NY, salary: $90,000 - $100,000
Program Manager, Nutrition Incentives, The Food Trust, Philadelphia, PA, salary: (not stated)
Project Director, Social Responsibility, FishWise, Santa Cruz, CA or remote, salary: $76,000 – $83,600
Project Manager, Books, America’s Test Kitchen, Boston, MA (hybrid), salary: (not stated)
Project Manager, From the Ground Up, The Ohio State University, Agrocecosystem Management Program, Wooster, OH, salary: (not stated)
R & D Chef, Home Chef, Chicago, IL, salary: $65,000 - $70,000
Regional Engagement Representative, Food Bank of the Rockies, Denver, CO (hybrid), salary: $21.25/hour
Regional Foods Specialist, Food Connects, Brattleboro, VT, salary: $22/hour
Registered Dietician, HelloFresh, remote, part-time, salary: (not stated)
Research Analyst, International Food Policy Research Institute, Washington DC, salary: (not stated)
Research Librarian, Culinary Institute of America, Hyde Park, NY, salary: $60,000 to $65,000
Sales Specialist, Local Food Marketplace, remote, salary: (not stated)
Social Media Associate, Food52, Brooklyn, NY, salary: $60,000 - $70,000
Social Media Lead, Long Table, Chicago, IL, part-time, salary: $2100-2400/month
Sponsorship Senior Manager, James Beard Foundation, New York, NY, salary: $70,000 - $80,000
Strategic Insights Manager, Spice Business Unit, Saucer Brands, Inc, Richmond, VA, salary: (not stated)
Studio Cook (food photography), HelloFresh, Boulder, CO, salary: (not stated)
Sustainability Coordinator, Endicott College, Beverly, MA, salary: (not stated)
Test Kitchen Technician, Maud Borup, Plymouth, MN, salary: (not stated)
U.S. Policy Manger, Alliance to End Hunger, Washington DC, salary: $70,000 - $80,000
Undercover Investigator, Animal Outlook, travel-based, salary: $800+ a week
Weekend Food Recovery Specialist, University District Food Bank, Seattle, WA, part-time, salary: $31/hour
Winter Conference Assistant, Northeast Organic Farming Association of Vermont, remote in Vermont, part-time, salary: $24 - $26/hour
Internship:
Co-Op, Onboard Services - Menu and Product Development (Fall 2024), Delta Airlines, Atlanta, GA, salary: (not stated)
Thank you for subscribing, reading, and sharing, and good luck with your job search! If you have been hired for a position you found in this list please let me know.
-Barbara Rotger